Paneer & Mushroom Stir Fry

Ingredients

200 gms paneer cut into cubes

1 packet mushroom 

1 leek sliced( root )

1 tsp soya sauce

1/2 tsp red chilli flakes

1/2 tsp vinegar

1/2 tsp freshly ground pepper (optional)

1 tbsp oil

salt to taste

coriander leaves 

Method

• Heat oil in a pan and fry sliced leeks for 2 min
• Add paneer and toss till light brown
• Then add mushroom, chilli flakes,soya sauce and vinegar
• Mix it well and then add pepper and salt accordingly
• Lastly garnish with coriander leaves and serve hot