Peanut Chutney

I simply love chutney's and if it is something to do with peanuts I surely try this and there was one such recipe which was shared by my lovely facebook friend Veena Mallya akka . I tried this the very next day and simply loved it with chapathi  ...Yum Yum !!...I have slightly altered the recipe though :)

Ingredients 

1 cup peanuts (Roasted and deskinned)

2 Green chilles 

1 tbsp Jeera

1 sprig of curry leaves ( 6-7 leaves)

5 small Garlic cloves

1 cup of washed and chopped coriander leaves

2 tbsp Roasted gram (hurikade dal / Daria dal)

Salt to taste

Tamarind a small piece

1/4 tsp sugar (opt)

Method

• In kadai add oil fry green chillies for a while. Add curry leaves, garlic and fry on simmer flame till garlic turns light brown. Turn off the gas
• Grind this fried items along with Jeera, salt, sugar, roasted gram , tamatind, roasted peanuts, coriander leaves.
• Grind with little water to a smooth paste.
• Add in salt to taste .
• Serve this beautiful chutney with Dosa / Chapathi ...absolutely yummy you will simply say wow too good !!!